Learn how to fillet fish and break down shellfish in preparation for a range of delicious dishes. It is recommended we eat 2 portions of fish a week, and here we will find seamless and easy ways to incorporate Seafood Dishes into your diet with great tried and tested recipes.
Tel: 01765 680900
Email: cookeryschool@swintonestate.com
Following the statement from the Government, Swinton Park Hotel, Swinton Country Club & Spa, all restaurants, Swinton Cottages and Swinton Bivouac are fully closed until 30th April 2020.
Since the outbreak, the health and safety of our guests and staff members has been our primary concern having closely followed the guidance from the Government to prevent the spread of Covid 19.
If you have a booking with us before the 30th April, we will be contacting you directly to rearrange your booking. If you would like to contact us, please email reservations@swintonestate.com. Please note we are experiencing a high volume of calls at this time.
Gift vouchers that expire from now until 30th June 2020 will be automatically extended until 31st October 2020.
We would like to thank our colleagues, members and guests for their continued support. We will keep everyone updated throughout this difficult period.
We will be back!
