Quick and Simple Suppers

Learn to make easy and quick meals

The perfect course for those busy weekday nights to give you the ability to serve up tasty, seasonal and most importantly quick meals.

Our Chef Tutor will teach you a range of recipes to add to your repertoire that can utilise what’s at hand, using limited ingredients whilst still giving you a nutritious, filling and satisfying meal.

Covering meat, fish and vegetarian alternatives we will create a range of different meals and accompaniments, stopping only to enjoy the fruits of our labour.

We always encourage a hands on approach within the classes with all ingredients and equipment provided for.

£110 per person
Three wine bottles of the sort served during a fine dining gourmet food experience on the Swinton Estate near Harrogate

Your course may feature

  • A hands-on cookery course taught by the Swinton Cookery School chef tutor
  • Recipes to take home at the end of your course
  • All required ingredients and equipment will be provided

Upcoming dates

  • 19th November 2024
  • 30th December 2024


Please arrive at the Swinton Park Hotel reception for tea and coffee served from 9:30am.

Most half-day cookery courses start at 10:00am and finish around 1:30pm. Full-day courses start at at 10:00am and finish around 3:00pm. 

During half-day and full-day courses, lunch will be served consisting of dishes you've prepared during the event. Should you have any special dietary requirements or allergies please let us know so that we can ensure these are accommodated.

All required ingredients and equipment will be provided as part of your course. You don't need to bring anything extra - just yourself. 

Yes! When you finish the course, you'll receive a copy of all the recipes you learned to use at home. 

Your course will take place at Swinton Cookery School:

Swinton Cookery School
Swinton Park
North Yorkshire
United Kingdom

Swinton Cookery School is a relaxed, open demonstration kitchen housed in a converted Georgian stable wing adjacent to Swinton Park hotel.

From classic baking to Sunday roasts, there’s a cookery course to suit everyone. So if you are beginner with a keen interest or a professional, broadening their knowledge, join us at Swinton and fall in love with cooking all over again.

£110 per person
To book, call our friendly reservations team on 01765 680900 or email reservations@swintonestate.com

Our standard terms and conditions apply.