Cookery course at Swinton Cookery School

South East Asian

Discover the flavours of South East Asia

From the bustling streets of Bangkok to the eating arenas of Kuala Lumpur. This flavour packed and healthy cuisine will add new exciting dishes to your repertoire.

The classes take place in our stunning country kitchen with breathtaking views of Swinton Estate Grounds and Yorkshire Dales.

We always encourage a hands on approach within the classes and all ingredients and equipment will be provided.

Full day recipes may include: beef rendang, Kari Ayam, Nasi Lemak, chicken satay with peanut sauce, pad Thai, Tod Mun Pla, chicken red curry and salmon green curry.

£185 per person

Your course may feature

  • Different spices required in different south East Asian dishes
  • Slow cooking methods used for tougher cuts of meat
  • Dry roasting spices to get the most of their flavour
  • Traditional accompaniments that work alongside the dishes
  • Rice cooking techniques pros and cons
  • Vegetable preparation and knife skills

Upcoming dates

Unfortunately, no upcoming dates are currently available.


Please arrive at the Swinton Park Hotel reception for tea and coffee served from 9:30am.

Most half-day cookery courses start at 10:00am and finish around 1:30pm. Full-day courses start at at 10:00am and finish around 3:00pm. 

During half-day and full-day courses, lunch will be served consisting of dishes you've prepared during the event. Should you have any special dietary requirements or allergies please let us know so that we can ensure these are accommodated.

All required ingredients and equipment will be provided as part of your course. You don't need to bring anything extra - just yourself. 

Yes! When you finish the course, you'll receive a copy of all the recipes you learned to use at home. 

Your course will take place at Swinton Cookery School:

Swinton Cookery School
Swinton Park
North Yorkshire
United Kingdom

Swinton Cookery School is a relaxed, open demonstration kitchen housed in a converted Georgian stable wing adjacent to Swinton Park hotel.

From classic baking to Sunday roasts, there’s a cookery course to suit everyone. So if you are beginner with a keen interest or a professional, broadening their knowledge, join us at Swinton and fall in love with cooking all over again.

£185 per person
To book, call our friendly reservations team on 01765 680900 or email

Our standard terms and conditions apply.

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