Sunday Lunch at Samuel’s Restaurant

The tradition of Sunday Lunch is a fabulously leisurely dining experience and perfect for slowing the often hectic rhythm of life – an opportunity to truly relax and savour both food and company.

Ruth Hansom, Executive Chef of Samuel’s Restaurant, has curated a beautiful three-course menu showcasing the very best seasonal estate and local produce to enjoy, while catching up on all the family news.

Enjoying Sunday Lunch in Samuel’s Restaurant, not only affords a ‘traditional’ fine-dining experience, the opulence of stunning surroundings and beautiful views over the deer park; but also the opportunity to stroll through the gardens and soak in the tranquillity in preparation for a new week ahead.