Dim Sum

Learn to cook Dim Sum

Learn to prepare, cook and serve a selection of bite-sized Chinese-style dishes.

This Asian-inspired, hands-on cookery course will provide inspiration and guidance through making the most out of steamed dough and pastry to create wonderfully tasting Dim Sum.

The classes take place in our stunning country kitchen with breathtaking views of Swinton Estate grounds and Yorkshire Dales.

We always encourage a hands on approach within the classes and all ingredients and equipment will be provided.

Dishes can include: Wor tip, Siu Mai, mushroom dumplings, sticky chilli beef Bao buns and Dan Tart

£100 weekdays / £110 weekends
dim sum dishes

Your course may feature

  • A hands-on cookery course taught by the Swinton Cookery School chef tutor
  • Recipes to take home at the end of your course
  • All required ingredients and equipment will be provided

Upcoming dates

Unfortunately, no upcoming dates are currently available.

FAQs

Please arrive at the Swinton Park Hotel reception for tea and coffee served from 9:30am.

Most half-day cookery courses start at 10:00am and finish around 1:30pm. Full-day courses start at at 10:00am and finish around 3:00pm. 

During half-day and full-day courses, lunch will be served consisting of dishes you've prepared during the event. Should you have any special dietary requirements or allergies please let us know so that we can ensure these are accommodated.

All required ingredients and equipment will be provided as part of your course. You don't need to bring anything extra - just yourself. 

Yes! When you finish the course, you'll receive a copy of all the recipes you learned to use at home. 

Your course will take place at Swinton Cookery School:

Swinton Cookery School
Swinton Park
Ripon
North Yorkshire
HG4 4JH
United Kingdom

Swinton Cookery School is a relaxed, open demonstration kitchen housed in a converted Georgian stable wing adjacent to Swinton Park hotel.

From classic baking to Sunday roasts, there’s a cookery course to suit everyone. So if you are beginner with a keen interest or a professional, broadening their knowledge, join us at Swinton and fall in love with cooking all over again.

£100 weekdays / £110 weekends
To book, call our friendly reservations team on 01765 680900 or email reservations@swintonestate.com

Our standard terms and conditions apply.