Ultimate Irish Sunday Lunch – Half Day

To celebrate St Patrick’s Day, join us at Swinton Cookery School and learn how to prepare, cook and carve a full Irish Sunday lunch, then sit down and enjoy the fruits of your labour.

The classes take place in our stunning country kitchen with breathtaking views of Swinton Estate Grounds and Yorkshire Dales.

We always encourage a hands on approach within the classes and all ingredients and equipment will be provided.

Half day course – £95

Enquire Now | Book Now