Learn the skills required to create professional quality chocolate confectionery to suit every occasion and season. From flavoured chocolate truffles to moulded delights. For a seasonal twist we will also create Easter eggs and similar delights. The classes take place in our stunning country kitchen with breathtaking views of Swinton Estate Grounds and Yorkshire Dales. […]

Become a true French chef with a look at some a variety of their traditional and modern dishes. Learn the variety within the five mother sauces of French cuisine to some techniques used amongst some of the current French chefs. All of our courses are delivered by our resident master chef Kevin Hughes. The classes […]

Learn to speak through Italian food and serve up a friendly, informal, hearty feast, Italian Style! From homemade pasta to the classic tiramisu we’ll have you cooking up a storm with your friends asking for the restaurants number. All of our courses are delivered by our resident master chef Kevin Hughes. The classes take place […]

A seasonal favourite with both experienced and novice cooks alike. Learn how to prepare cook and serve a variety of seasonal game. Understand how to approach different types of game and their individual cuts of meat to get the most from this wonderful seasonal produce. The classes take place in our stunning country kitchen with […]

Learn how to prepare, cook and carve a full Sunday lunch, then sit down and enjoy the fruits of your labour. We go far and beyond the ‘standard’ Sunday Lunch to inspire and motivate you to try new dishes every week. The classes take place in our stunning country kitchen with breathtaking views of Swinton […]

Learn how to fillet fish and other seafood dishes in preparation for a range of delicious, healthy dishes. It is recommended we eat 2 portions of fish a week, what better way to seamlessly incorporate Seafood dishes into your diet then with these tried and tested recipes. The classes take place in our stunning country […]

Become a true French chef with a look at some a variety of their traditional and modern dishes. Learn the variety within the five mother sauces of French cuisine to some techniques used amongst some of the current French chefs. All of our courses are delivered by our resident master chef Kevin Hughes. The classes […]

Discover the flavours of South East Asia, from the bustling streets of Bangkok to the eating arenas of Kuala Lumpur. This flavour packed and healthy cuisine will add new exciting dishes to your repertoire. The classes take place in our stunning country kitchen with breathtaking views of Swinton Estate Grounds and Yorkshire Dales. We always […]

Understand the ingredients and flavour combinations that create the exciting, flavourful dishes that make this the ‘hot’ cuisine of the moment. From fragrantly spiced stews, to fresh couscous and artisan flat breads, you’ll leave the Swinton Cookery School refreshed & inspired! The classes take place in our stunning country kitchen with breathtaking views of Swinton […]