Cookery course at Swinton Cookery School

Fish and Seafood

Name: Fish and Seafood Cookery Course (Full-day Cookery Course)
Start: 2025-12-07
End: 2025-12-07
Location: Swinton Cookery School

£200 per person
Full-day cookery course

Learn to fillet fish and prepare seafood

It is recommended we eat two portions of fish a week. What better way to seamlessly incorporate seafood dishes into your diet than with these tried and tested recipes?

The classes take place in our stunning country kitchen with breathtaking views of the Swinton Estate grounds and the Yorkshire Dales.

We always encourage a hands on approach within the classes and all ingredients and equipment will be provided.

Recipes may include: fish tacos, oysters with shallot and red wine vinegar dressing, seabass with saffron and chorizo risotto, seabass ceviche

£200 per person

Your course may feature

A hands-on cookery course taught by the Swinton Cookery School chef tutor
Recipes to take home at the end of your course
All required ingredients and equipment will be provided

Upcoming dates

27th July 2025
21st September 2025
7th December 2025

FAQs

How is the course structured?

Most half-day cookery courses start at 10:00am and finish around 1:30pm. Full-day courses start at at 10:00am and finish around 3:00pm. Please arrive at the Swinton Park Hotel reception for tea and coffee served from 9:30am.

For children's courses, Mini Chefs takes place between 10:00am and 3:00pm. The Junior chefs course is between 2:00pm and 4:30pm.

During half-day and full-day courses, lunch will be served consisting of dishes you've prepared during the event. Should you have any special dietary requirements or allergies please let us know so that we can ensure these are accommodated.

Do I need to bring anything with me?

All required ingredients and equipment will be provided as part of your course. You don't need to bring anything extra - just yourself.

Can I take the recipes home?

Yes! When you finish the course, you'll receive a copy of all the recipes you learned to use at home.

How do I get there?

Your course will take place at Swinton Cookery School:

Swinton Cookery School
Swinton Park
Ripon
North Yorkshire
HG4 4JH
United Kingdom

What is Swinton Cookery School?

Swinton Cookery School is a relaxed, open demonstration kitchen housed in a converted Georgian stable wing adjacent to Swinton Park hotel.

From classic baking to Sunday roasts, there’s a cookery course to suit everyone. So if you are beginner with a keen interest or a professional, broadening their knowledge, join us at Swinton and fall in love with cooking all over again.