Ultimate Christmas Lunch

Learn how to prepare, cook and carve a full Sunday lunch, then sit down and enjoy the fruits of your labour. We go far and beyond the ‘standard’ Sunday Lunch to inspire and motivate you to try new dishes every week.

All of our courses are delivered by our resident master chef Kevin Hughes. The classes take place in our stunning country kitchen with breathtaking views of Swinton Estate Grounds and Yorkshire Dales.

We always encourage a hands on approach within the classes and all ingredients and equipment will be provided.

Full day course – £160

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